Recipe

These grilled chicken skewers are marinated with authentic Singaporean spices and served with a delicious peanut sauce.

This satay tofu recipe makes the ultimate vegan dish that works as a party starter, main or snack and is oh-so-easy to make!

This vegetarian laksa recipe has been modified for the more western palate, rich in the flavour and colour of Singapore’s cuisine.

These gluten-free Singapore noodles are a a delicious combination of meat, veggies and noodles for a healthy take on a signature dish.

This Rojak salad is a delicious mixture of sliced fruit and vegetables served with a tangy, spiced, sweet dressing.

This baked risotto is perfect for the nights when you’re busy with other things but still crave the comfort that risotto brings.

From chickpeas to black beans and everything in between, we discover the pros and cons cooking with beans and a delicious meat-free burger recipe!

This vegan rice pudding offers a wholesome comfort food for the family that is sure to be requested time after time.

This quick and easy tray bake is super convenient and loaded with vegetable. It’s sure to become a family favourite in no time!

The lime and coriander in this rice bake really give it a great fresh zing, especially once you spritz over more lime juice!

This baked rice pilaf recipe is an easy and quick meal that has minimal prep time. You can even add different veggies to make it your own.

Surprise your tastebuds and your guests with every bite thanks to these 3 scrumptiously healthy CORN THINS recipes.