Recipe

Green pancakes? This an example of how greens can be included in dishes where you may have thought this wasn’t possible. Go on, we dare you to try it!

These thin Pear and Cinnamon Pancakes are worth the little bit of extra time they take to make. Plus, the whole family will love them!

In this recipe, we’ve used Greek yoghurt instead of quark and paired it with ricotta to get a lighter, fresher-tasting cheesecake. It’s absolutely delicious!

In this dish, be sure to buy the best-quality kransky sausages you can find at a reputable butcher or deli as they are the star of the show!

The most popular form of German cucumber salad is soaked in sour cream, but we prefer this vinaigrette version — it’s much healthier!

Have you ever tried a German onion cake? Traditionally, they are prepared with white wheat flour and a cream and onion filling. Try our healthy version!

This chicken schnitzel recipe is a healthy twist on the traditional recipe. The almond meal adds a lovely nutty flavour and makes the schnitzel nice and crunchy.

This is our favourite go-to snack for work. It travels really well in your bag and it makes the perfect vegetable/protein-rich snack.

A slice of this Turmeric Vegetable Loaf for morning or afternoon tea provides you with a good serve of vegetables, protein, healthy fats and antioxidants from the turmeric and pumpkin.

This Healthy and Delicious Banana Bread Recipe is packed full of more nutrient-dense flours and nut meals when compared to a traditional banana bread.

If you do a little food preparation on a Sunday, your work lunches will be a breeze to put together and give you the energy to do your best.

These Toasted Seaweed Chips make a very nourishing savoury snack. Stopping at one is virtually impossible! They’re a light but super-delicious snack.