Recipe

Packed with the health benefits of omega-3, protein, fibre and lignans, Stoney Creek flaxseeds, oil and meal products add a smooth, nutty taste to smoothies, dressings, cereal, yoghurt and baked goods. Stoney Creek’s High Linoleic Safflower Oil is a soft-flavoured kitchen oil that can be used for baking, dressings, pan searing — and even massages!

Packed with the health benefits of omega-3, protein, fibre and lignans, Stoney Creek flaxseeds, oil and meal products add a smooth, nutty taste to smoothies, dressings, cereal, yoghurt and baked goods. Stoney Creek’s High Linoleic Safflower Oil is a soft-flavoured kitchen oil that can be used for baking, dressings, pan searing — and even massages!

Stoney Creek flaxseeds, oil and meal products add a smooth, nutty taste to smoothies, dressings, cereal, yoghurt and baked goods. Stoney Creek’s High Linoleic Safflower Oil is a soft-flavoured kitchen oil that can be used for baking, dressings, pan searing — and even massages!

The possibilities are endless when it comes to cheese whether you’re craving something sweet or salty! Check out our favourite cheesy recipes!

A winter staple in our house, packed with fresh vegetables and goodness, this easy and quick dish. The best dinner for a busy lifestyle!

The perfect Pistachio Cream Cookies, perfect on a rainy day with a cup of tea and a good book! x

This Brussels Sprouts, Pancetta & Caciocavallo dish is seriously delicious, cheesy and set to warm your belly this winter.

It’s cocktail o’clock! Using Giesen 0% wine as the base ingredient, these cocktails taste as good as they look.

Thinking about taking part in Dry July or reducing your alcohol intake? Try this delicious Sauvignon Daiquiri to help keep the cravings away!

Thinking about taking part in Dry July or reducing your alcohol intake? Try this rich mulled wine to help keep the cravings away!

Refreshing Strawberry & white peach Lemonade made with 0% Wine!

One of the many highlights of Syrian food is mezza, a generous spread of small dishes, mostly eaten without cutlery, using flat bread, lettuce or vine leaves to scoop up dips or to wrap around portions of colourful salads. Syrian dishes are mainly focused around this mezza concept and key ingredients in Syrian recipes include garlic, lamb, rice, chickpeas, fava beans, lentils, cabbage, cauliflower, vine leaves, olive oil, lemon juice, mint, pistachios, honey and fruits.