vegetarian

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Quinoa Porridge

CORN THINS® are not rice cakes. Made from corn, they taste delicious — like popcorn squished into a healthy crispbread. Plus, they’re gluten-free, non-GMO and contain good levels of fibre. You can enjoy them on their own or with your favourite toppings like we’ve done here.

Grilled Fruit & Cheese Stacks

Grilled Fruit & Cheese Stacks

Grilling the fruit brings out a deep sweetness and combining it with cheese and herbs just makes each mouthful sing. You can serve it as a dessert on a plate or use a cracker as the base for finger food. Play around with endless combinations of fruit, cheese and herbs. Here, I’ve given you two ideas that are foolproof winners.

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Veggie & Brown Rice Timbales

These wholesome timbales make a perfect healthy lunchbox addition. They’re packed with protein and fibre so your kids feel satisfied and less likely to crave sugary treats. This recipe is also a great way to get your kids to eat more veggies.

Green Goodness Soup

Green Goodness Soup

Green peas are a great source of plant protein, which helps you feel satisfied after eating and helps balance your blood-sugar levels. Peas also contain iron, which is needed to make red blood cells for transporting oxygen around the body along with producing energy.

Spiralised Hash Browns

Spiralised Hash Browns

Is there a more perfect food than hash browns? Vegetable noodles makes these hash browns deliciously crispy, and the mixture of potato and sweet potato means you can put your hand on your heart and claim that you made them healthier. This is brunch made better.