vegetarian

This is an easy recipe, perfect for sharing. Each toasted cheese pocket is filled with green veggies and cheese, a classic combination loved by all.

This vegetarian filo pie is a simple, wholesome and no doubt will be on your menu for a delicious meal with friends and family soon.

This lemon yoghurt cake is gluten-free and packed with plenty of naturally sweet, sticky flavours for a deliciously moreish afternoon tea treat!

Cheese lovers, look no further! These recipes, made with That’s Amore Cheese’s decadent burrata, are the ultimate dinner & dessert staples.

Herbalife Nutrition’s energy food shakes provide a balanced source of healthy nutrition packed with vitamins and minerals, protein and fibre.

This creamy, lush cauliflower soup is the ultimate warming, soul food. It’s perfect for vegetarian dinners and gluten-free too!

Simply combine your brown rice leftovers with simple vegetables and a little kick of caramelised onion and thyme to make this wholesome brunch bowl.

These easy zucchini fritters, topped with a fresh dill dressing, combine flavourful veggies and herbs and offer a delicious brunch to dinner dish.

This quick and easy chickpea curry is a budget-friendly meal that’s perfect to make from pantry staples and full of plant-based goodness.

These food jars are perfect for taking to work. Simply layer your ingredients, pop it in the fridge and grab it on your way out the door the next morning!

Made using Grand Italian’s authentic pasta, these quick and easy gnocchi recipes are bursting with the flavours of Italy that we all know and love.

This Bircher bowl is a delicious vegetarian breakfast you can make the night before, packed with flavour, texture and colour to brighten your morning.