sustainability

Flower-rich natural environments are key to the survival of bumble bee families, new study shows.

New research shows seagrass meadows are significant in removing bacterial pathogens that harm coral, marine life and humans.

A new framework to assess demand and supply of natural resources or ecosystem services which humans need.

New research shows that raising indoor temperature and providing smart fans can save energy costs significantly while maintaining comfort.

Swedish researcher develops specific tools for FSC companies to reduce food wastage and the environmental impact of transport.

Researchers calculated the optimal speed for cyclists and pedestrians to reduce the risk of pollution inhalation.

Synthetic chemicals, animal welfare worries, fished-out oceans… How can we enjoy our food without all the angst?

Refrigerants are a valued part of everyday modern living, but they come with an environmental cost.

Like to green your home but aren’t sure where to start? Meet three couples who’ve taken innovative yet achievable steps to make their homes kinder to the planet.

To avoid climate disaster, we need to reduce our reliance on fossil fuels. Learn how to let them go.

We investigate how farmers can produce enough food to feed the swelling population in a way that benefits the Earth, themselves and their communities.

Legumes are not only a sustainable crop, they are economically viable.