Recipes

This is a dish that keeps on giving, packed with poached pears, spicy rocket, crunchy hazelnuts and salty parmesan — a flavour match made in heaven!

Packed with nutritious chickpeas, veggies and flavour to boot, this vegetarian tagine helps maintain healthy energy levels and tastes delicious!

These vegan tacos have tastes and textures that really pop in your mouth. And we’ve added a sweet mango salsa for a delicious sweet summer sensation.

Nostalgic and delicious, these Hawaiian pizza crepes make the ultimate afternoon snack or dinnertime treat the whole family will love.

It’s hard to believe that these chocolate crepes are gluten-free and vegan! They’re the perfect little treat for a weekend breakfast — without the guilt.

With antioxidant-rich berries and a scoop of your go-to protein powder, these mouth-watering protein crepes make the perfect post-workout meal!

These savoury crêpes are the perfect gluten-free and fuss-free alternative to bread when you’re craving a sandwich-type meal. Easy!

Amazing how easy it is to swap to plant-based recipes without ever feeling you’re missing out, and these buckwheat crepes are just the recipe for that!

Packed with gluten-free goodness, these banana & oat breakfast muffins have the perfect balance of protein, healthy fats and carbohydrates.

Decadent and sweet with natural sugars, this choc nice cream is the perfect sweet treat or pancake topper — and you can indulge to your heart’s content!

Do you want to create a sensation at the dinner table? This vegan jackfruit pizza will blow your dinner guests’ minds with its sweet, sassy flavour.

Although fennel and asparagus are less common ingredients, this soup combines their flavours beautifully in a unique affair, perfect for lunch or a starter.