gluten-free

Dig into this South African-inspired spiced corn recipe for a fiery side dish that is sure to spice up every meal.

Get your daily dose of protein with Ayusa Tea’s vegan superfood protein bar recipe.

Satiate your sweet tooth with these indulgent rooibos and honey poached pears that offer a naturally delicious dessert.

Enjoy these three fibrous sweet and savoury treats, made using CORN THINS originals for added crunch and plenty of gluten-free goodness.

This spicy peri peri chicken offers quick and easy-to-make dinner with a fiery South African-inspired twist.

The rich flavour of these roasted carrots is perfectly offset by zesty gremolata — and they’re a one-stop-shop to a zero-waste kitchen!

Made famous in Japan, this light-as-air cheesecake is surprisingly simple and so delicious.

This dairy- and gluten-free pudding is the ultimate crowd-pleaser!

Make your own pockets of goodness. We have made it easy for you to make your own dumplings and wontons! Make them to your own taste and dietary requirements with our specially crafted flour mix. Your pockets of goodness can then be pan fried, steamed, boiled in under 10 mins – or meal-prep and freeze to consume on a busy weeknight. See our recipes section for videos and cooking tips.
Endorsed by Coeliac Australia. Gluten Free, Wheat Free, Egg Free, Dairy Free, Nut Free, Sesame Free.

Our gluten free gourmet dumplings go from freezer to plate in less than 10 minutes. Made with farm fresh local produce, they make an easy, delicious, and nutritious weeknight meal or a wholesome snack. Pair it with your favourite dipping sauce. Pan-fry for a crispy base or steam them with your favourite veggies.

Bay’s Kitchen condiments are all Low FODMAP, Gluten Free, Dairy Free & Vegan! The Maple & Chipotle Vegan Mayonnaise is the perfect blend between sweet and spicy. It’s perfect when added to a gourmet burger, sandwich, salad, for dipping chips… or just eating out of the jar!