gluten-free

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Citrus, Fennel & Quinoa Salad with Orange Dressing

This lovely, fresh salad provides plenty of beta-carotene, which is converted into vitamin A in the body, required for good eye health and vision. You will also get a good dose of vitamin C from this dish, which is important for collagen production and for maintaining healthy skin and a strong-functioning immune system. Quinoa is a highly nutritious seed that is rich in protein and dietary fibre to help keep you regular and promote healthy blood-sugar levels.

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Savoury Rice & Beans

Rice and beans can sound bland and uninteresting, but this dish is anything but. Cooking the rice in the rich savoury broth means maximum flavour is absorbed, creating a delicious and filling dish that can be served as a side or a main.

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Olive Tapenade

Olives are rich in heart-healthy monounsaturated fats, namely oleic acid, together with vitamin E and antioxidants that have an anti-inflammatory action to help support cardiovascular health.

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Lemon & Garlic Baked Salmon

Wrapping the salmon in foil allows the juices to infuse beautifully in the salmon, resulting in the salmon literally melting in your mouth. A little bit of honey provides a subtle natural sweetness to the dish but it is equally delicious without. Feel free to exchange the butter with olive oil as a lighter alternative.

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Kombucha

Kombucha is a fermented tea made by adding a SCOBY (Symbiotic Culture of Bacteria and Yeast) to a solution of tea and sugar. We put together an organic kombucha recipe made with loose-leaf tea for you to make at home.

Iced Cacao Chocolate

Iced Cacao Chocolate

To make a healthy iced cacao, you don’t need many ingredients. This is one of the simplest and quickest raw cacao powder recipes.