Made with Leda Nutrition’s gluten- and dairy-free range, these plant-based desserts are sure to delight with every bite.
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Packed with antioxidants and delicious flavours, Leda Nutrition’s acai smoothie bowl is what plant-based dreams are made of!
Indulge in this coconut ice cream delight, packed with plenty of flavour and added crunch thanks to the Leda Arrowroot Biscuits.
Treat yourself to this delicious gluten-free and vegan cheesecake recipe, made with Leda Nutrition Arrowroot Biscuits.
A delicious and creative idea to liven up your breakfast in the most tasty way possible!
The perfect fresh salad to pair with your Christmas lunch. Not only flavourful but excellent for your digestion after a large meal.
Served as a side or a main, this tasty dish goes beautifully and is packed with good-for-you nutrients for a healthy, happy body.
These lamb koftas are of flavour and offer a fantastic meal to share with people. Serve yours with flatbread, hummus, olives and salad.
This mezze platter is the perfect fuss-free way to feed a crowd. You can mix it up with your favourite flavours and textures, too!
This feta and watermelon salad recipe is perfect for summer and festive entertaining, and can be made in advance for a simple side dish.
Transport your taste buds to a Greek island with this easy yet delicious tray bake. It’s perfect for small- and large-scale entertaining and easy to prep in advance. Let the chicken marinate for at least two hours for the most succulent, flavourful taste. If you’re low on time, just 15 minutes will be enough.
Indulge in these cheesy treats, courtesy of That’s Amore Cheese’s award-winning Italian-style range — the ultimate festive recipes!
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