eatwell

Made with red lentils and fragrant spices, this traditional vegan dal is power-packed with dietary fibre and protein and it is super easy to make.

Packed with Nepalese flavours, this lamb curry is bound to spice up your weekly menu and is the ultimate wholesome winter warmer.

This simple dairy-fee chai tea recipe makes for the perfect pick-me-up, and as a bonus it makes the house smell like Christmas all year round!

These scrumptious tea-based recipes, made with Nerada Tea’s aromatic blends, make for the perfect sweet treat for afternoon tea and dessert this winter.

This vegan curry is a traditional Nepali dish, commonly served alongside dal bhat, a lentil and rice dish that is eaten daily by Nepalese families.

This mango lassi recipe is best used with ripe mangoes for a naturally sweet flavour – it’s great with and a dash of ground cardamom!

This healing chicken soup is one of the most nutritious and nourishing meals around, perfect for when you feel run down – it really is food for the soul!

This sweet potato, carrot & turmeric soup is bursting with nutrients and superfoods. Dial up the heat by adding some chilli for an extra kick!

Searching for the perfect winter warmer recipe? Pumpkin and turmeric make magic in this wonderfully nourishing superfood soup.

Cook up a feast using The Bare Bird’s antibiotic-free and free-range chicken and dig into these nourishing and delicious recipes. Dinner is sorted!

Cheese lovers, look no further! These recipes, made with That’s Amore Cheese’s decadent burrata, are the ultimate dinner & dessert staples.

Looking for simple and delicious dinner recipes? These four yummy dishes, made with Falcon, Europe’s number-one range cooker brand, are plate-licking good!