Enoki mushrooms make for the best “noodles”, especially in Asian-inspired dishes. This fresh, simple meal is like a hug in a bowl.
asian food
Make your own pockets of goodness. We have made it easy for you to make your own dumplings and wontons! Make them to your own taste and dietary requirements with our specially crafted flour mix. Your pockets of goodness can then be pan fried, steamed, boiled in under 10 mins – or meal-prep and freeze to consume on a busy weeknight. See our recipes section for videos and cooking tips.
Endorsed by Coeliac Australia. Gluten Free, Wheat Free, Egg Free, Dairy Free, Nut Free, Sesame Free.
Our gluten free gourmet dumplings go from freezer to plate in less than 10 minutes. Made with farm fresh local produce, they make an easy, delicious, and nutritious weeknight meal or a wholesome snack. Pair it with your favourite dipping sauce. Pan-fry for a crispy base or steam them with your favourite veggies.
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