Timut Hot Chocolate Recipe

Name: Timut Hot Chocolate Recipe
Yield: 1
Ingredients: ½ tbsp good-quality dark chocolate; 4–5 Timut peppercorns (or a pinch); 1 cup milk

by Meg Thompson September 6, 2018

With its undertone of slight passionfruit, we think timut pepper makes a lovely pairing with chocolate.

Serves: 1

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By: Meg Thompson

With its undertone of slight passionfruit, we think timut pepper makes a lovely pairing with chocolate. Try this Timut Hot Chocolate Recipe tonight.

Servings

Prep time

Cook time

Recipe

Set bowl on top of small saucepan of simmering water, being sure water isn’t touching bowl.
Place chocolate and timut pepper in bowl and stir occasionally until melted. Remove from heat.
Meanwhile, warm milk.
Pour 1–2 tbsp of warm milk into melted chocolate mix and whisk with fork to combine fully.
Strain mix into serving mug and taste. You may like to add a little sweetness, depending on type of chocolate you are using, but I don’t think it needs it.

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!