Raspberry & Banana Overnight Oats
Raspberry & Banana Overnight Oats
Simple, healthy & creamy overnight oats. Perfect for the ones that don’t have time to eat breakfast or if you’re bored of plain old oats!
Servings
1
Prep time
Cook time
Recipe
Ingredients
- ½ cup traditional oats
- 1 tsp Kfibre
- ½ cup milk of choice
- ¼ cup Greek yoghurt
- ½ tsp vanilla extract
- 1 tbsp maple syrup
- ¼ cup fresh raspberries
- ½ sliced firm banana
- 1 tbsp shredded coconut
Method
- Combine oats, Kfibre, milk, Greek yoghurt, vanilla and maple syrup in a container. Stir well.
- Cover and place in the refrigerator for 2 hours or overnight.
- In the morning layer with fresh raspberries, sliced banana and shredded coconut.
- To make this recipe low FODMAP, use lactose-free milk.
Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!
