No-Boil Pasta Bake
No-Boil Pasta Bake
How about a delicious and filling pasta bake that the kids can make with minimal help? This pasta bake literally comes together in about 5 mins in one dish, and doesn’t involve boiling water, so it’s safe for little helpers. Mix and bake. That’s all there is to it.
Servings
Prep time
Cook time
Recipe
Ingredients
- 500g large pasta spirals
- 2 cups frozen mixed vegetables
- 700g passata
- 3 cups chicken or vegetable stock
- 2 cups grated cheese
Method
- Preheat oven to 190°C.
- Spread the pasta spirals over the bottom of a rectangular baking dish.
- Scatter the vegetables over the top.
- Pour the passata and the stock over the top and stir through.
- Cover the dish with foil and bake for 1 hour.
- Uncover the pasta and give it a stir.
- Sprinkle the grated cheese over the top and pop it back in the oven for approx. 10 mins, or until the cheese is bubbly and golden.
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