Cabot Health share 3 healthy indulgences
Nature Sweet Sugar Substitute is a 100 per cent natural sugar substitute combining maltitol, erythritol, inulin and stevia. It is low in calories, contains less than 1g of carbs per serve, is suitable for diabetics and those on weight-loss programs and can be used in replacement of sugar.
Choc-Avocado Mousse
Serves: 2
GF, V, VG
=R1=
Coconut Goji Bliss Balls
Makes: 15–20 bliss balls
GF, V, VG
=R2=
Lemon Butter Cream Icing
Serves: 10
GF, V
=R3=
Pear & Raspberry Crumble
Serves:4-6
GF, V, VG
=R4=
For more information visit cabothealth.com.au
Cabot Health share 3 healthy indulgences
Nature Sweet Sugar Substitute is a 100 per cent natural sugar substitute combining maltitol, erythritol, inulin and stevia, try it with these 3 delicious recipes.
Servings
Prep time
Cook time
Recipe
Ingredients
- 1 avocado, peeled, pitted & chilled
- 2 tbsp raw cacao powder
- 4 Medjool dates, pitted
- 1 tsp Nature Sweet Sugar Substitute
- Chia seeds, walnuts & strawberries (optional), to top
Method
- Place all ingredients in blender and blend until smooth.
Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!