The Best Acai Bowl Recipe

by Adam Guthrie December 27, 2021

The Best Acai Bowl Recipe

By: Adam Guthrie

A beautiful, healthy plant-based dessert or breakfast packed with nutrients.

Pin Recipe

Servings

Prep time

Cook time

Recipe

GF, VG

Ingredients

Bowl

110g frozen banana

50g frozen blueberries

50g frozen strawberries

100g frozen acai

100ml coconut water

Toppings

½ cup granola (gluten-free optional)

1 tbsp cacao nibs

1 tbsp coconut flakes

Edible flowers

Method

Place all the bowl ingredients into a high-speed blender and blend to a smooth ice-cream consistency.

Pour mixture into a coconut bowl or serving bowl and garnish with the toppings.

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

#Tags: acai, dessert, Plant Based Recipes, Plant-based desserts, Recipes, vegan

Adam Guthrie

Adam is a vegan whose passion for food began with a life-threatening illness and continues today in a lifestyle built around healthy cooking and eating. Adam is a qualified chef and wellness coach who specialises in a wholefood, plant-based diet. Adam shares how to prepare delicious, healthy food for health, energy and vitality. He conducts online healthy eating and wellness programs and gives keynote talks, live cooking demonstrations and cooking classes on the subject of healthy eating and living well.