Apple & Cinnamon Slice

Ingredients

• 1 bag CORN THINS slices
• 1½ cups milk
• ½ cup packed brown sugar
• ½ cup egg whites
• 1 tbsp melted margarine
• ½ tsp cinnamon
• 1 tsp baking powder
• 1½ cups chopped apples

Method

• Place CORN THINS slices into a food processor and process until roughly a fine consistency.
• Preheat oven to 175°C.
• In a mixing bowl, add milk, sugar, egg whites, margarine and cinnamon.
• In a separate mixing bowl, combine the CORN THINS crumb with the baking powder.
• Pour the wet mixture into the bowl with the CORN THINS crumb and baking powder and add the apples, then stir to combine.
• Spoon the mixture into an 8 x 8in pan coated with a light spray of extra virgin olive oil spray.
• Bake for 30-40 mins until a toothpick comes out clean and the top is firm to touch.