3 delicious afternoon tea recipes
Crafted from 100 per cent responsibly sourced Australian wheat, The Good Harvest Co. Flour allows you to #CreateSomethingGood, with 10c per bag of flour sold donated to Rural Aid to support Australian farming communities. Available in plain and self-raising flour from the baking aisle in Coles.
Perfect Pikelets
Recipe / The Good Harvest Co.
Serves: 2
V
=R1=
Classic Chocolate Mud Cake
Recipe / The Good Harvest Co.
Serves: 8
V
=R2=
Rosemary Garlic Focaccia Bread
Recipe / The Good Harvest Co.
Serves: 15
V
=R3=
For more information visit thegoodharvest.co
3 delicious afternoon tea recipes
Sink your teeth into these delicious snacks, made using locally- and responsibly-sourced flour from The Good Harvest Co., for the ultimate afternoon tea treat!
Servings
Prep time
Cook time
Recipe
Ingredients
- ¾ cup milk
- 1 egg
- 1 cup The Good Harvest Co. Plain Flour
- ½ tsp vanilla essence
- Pinch salt
- Butter, for the pan
Method
- Whisk milk and egg together in a small bowl.
- Sift flour and vanilla essence together into a bowl with a pinch of salt, then add wet ingredients, whisking until smooth.
- Heat a non-stick frying pan over medium heat and brush with a little melted butter. Drop level tbsps of the mixture into the pan and cook for half a min or until bubbles appear on the surface.
- Turn over and cook other side for 1 min until golden.
- Allow to cool and serve with butter and maple syrup.
Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!
