This bright green soup is a fun and nourishing dish to give to your family. Dinner tonight?

To celebrate the 50 year anniversary of IYTA join us for a global celebration in Sydney. Featuring keynote presenters Dr Ananda, Donna Farhi, Chris Barrington and Simon Borg-Olivier, as well as other international and Australian presenters. With a special guest presentation by Emmy award winning singer/songwriter Toni Childs.

Researchers examines how frequently and in what order different aspects of near-death-experience occur.

Not only does this dish taste delicious, it looks gorgeous in the centre of the dining table. Impress your family and friends tonight!

Indian astrology incorporates some fascinating elements, including planetary devas, beliefs around karma and myths about the planets. Let’s journey into the basics of jyotish.

People who have a diminished sense of taste choose sweeter and higher calorie foods to compensate.

The gallbladder is vital to digestion and health, so we look at how to keep yours happy and functioning well.

This is a great way for kids to feel fuller for longer when snacking on fruit, while the nut butter and cereal add fibre and deliciousness.

Vegan wholefood chef Adam Guthrie shares his delicious Crispy Chocolate Chia Balls recipe.

People who see colours while perceiving smells are better at distinguishing between smells and colours, and in naming odours accurately.

I love nothing more than a simple recipe and this one really doesn’t come any simpler. Plus, the children will love it!

Adopting a playful yogic approach to your spiritual and wellness journey can bring help foster a lighter, more connected, more conscious way of living.