Holistic Q & A

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In Conversation With Paul West

Passionate about growing farm-fresh food, Paul West is encouraging local residents to use gardening as food for the soul. We chat to Paul about his culinary journey, most memorable backyard moments and resourceful methods to start a greenhouse.

Alex Elliott-Howery

In conversation with Alex Elliott-Howery

Alex Elliott-Howery is one part of Cornersmith, a family-run cafe and cooking school in Sydney. At the heart of everything Alex and Cornersmith do is a desire to build community through ethical food choices, education, sustainable business practices, reducing waste and, of course, pickling.

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Plant-powered therapy

Sharon McGlinchey is smashing beauty ceilings with her range of natural products that harness the power of plants. Here, the celebrated beauty therapist talks plant-based “active ingredients”, almost going bankrupt (twice) and why you need to put down your foaming cleanser.

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WellBeing speaks to founder of Heart On My Sleeve, Mitch Walis

Spend 10 minutes with our Paradigm Shifters, the people who are shaping the ideas that will take us into the future. Mitch Wallis is a top young thought leader on mental health, podcaster and social entrepreneur with a master’s degree in psychology and 20 years of lived experience with mental illness. He is also the founder of Heart On My Sleeve, a global mental health movement and services provider.