Nutrition

It may be a familiar kitchen staple, but celery’s crunchy demeanour masks profound healing powers.

The beet plant provides a tasty root and leaf that can help with everything from detox to athletic performance.

The labels on processed foods can help you choose healthier, more sustainable options. Here we share how to correctly read the facts.

Beet juice not only strengthens muscles, but can help assist people with heart failure.

How your favourite wine is highly influenced by the vine it grows from.

Caffeine late in the day can cause serious delays in the human body clock.

Sweet like chocolate! Sinking your teeth in cacao can help lower your blood pressure

Lemon balm could be considered a food, but it’s calming qualities are so widely known that it is used extensively in supplements.

Changes in processing could improve tomato flavours.

Coffee drinking has an effect on your risk of Alzheimer’s and cognitive impairment.

Spicy food can promote a longer life by reducing disease risk.

Substances called thylakoids from spinach can increase feelings of satiety.