Optimistic, defiant and caring. Those are the three ideals that Australian environmentalist and former leader of The Greens, Bob Brown, believes we should strive for if we are going to save the planet.   Bob Brown, the celebrated activist and author, has talked the talk for more than four decades, and continues to walk the […]

Starlight, by definition, is the visible electromagnetic radiation that is emitted by stars, but there is more magic to it than that. Every visible star is made of clouds containing cold hydrogen molecules that separate into pieces as they collapse with incredible amounts of gravitational force. The constant gravity pulls molecules towards the star’s core […]

After decades of industrialised whaling, overall whale populations around the globe are 25 per cent of what they once were. There have been movements to save the whales, as we gradually appreciate the importance of biodiversity and find admiration for the capabilities of these impressive creatures. What we are now realising is that whales may […]

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  Rest&Quiet | Calm Pastilles Rest&Quiet Calm Pastilles formula is traditionally used to calm the mind and relieve symptoms of stress and mild anxiety. In convenient cartons, the pastilles are perfect to leave in your car or handbag for daily use when you need some inner calm on the go. White Glo | Whitening Toothpaste The […]

Plastic has become an essential part of life as we know it. But with sustainability at the forefront of everyone’s mind, many of us have realised that life in plastic isn’t so fantastic and are turning to eco-friendly alternatives that won’t cost the earth

This is a great way to make use of leftover meat from roasts or, of course, you could make it with just vegetables. The leek shoestrings can be prepared up to two hours in advance.

Prep this smoothie the night before. It’s full of goodness to keep you going on a busy morning.

Batch cook and freeze the gnocchi for a quick, easy dinner.

By making the rice and filling a day ahead, you can quickly make a nourishing dinner the next day. This dish will go well with fresh, grilled Australian prawns.

This hot pot is made with a mushroom stock and takes on a smoky flavour from the paprika. It can be made up to two days ahead of time, which helps the flavours intensify. It could be cooked in a slow cooker or in the oven at 150ºC for 2-2.5 hours.