Pan Fry Chicken Breast With Okra

Pearl River Bridge share four delicious and satisfying recipes

Pearl River Bridge share four delicious and satisfying recipes

By: The WellBeing Team

Try these tasty and satisfying recipes from our sponsors Pearl River Bridge.


Servings

3

Prep time

Cook time

Recipe


Ingredients

  • Marinade
  • Freshly ground black pepper
  • 1 tsp Pearl River Bridge Premium Oyster Flavoured Sauce
  • 1 tbsp cooking wine
  • 5g cornstarch

  • 200g chicken breast, diced
  • Drizzle olive oil
  • 300g okra, diced
  • 2 tsp Pearl River Bridge Seasoned Soy Sauce for Seafood
  • ½ tsp Pearl River Bridge Yellow Lantern Chilli Sauce, if desired

Method


  • Mix marinade and diced chicken breast well. Marinate for 20 mins.
  • Heat frying pan, pour in some olive oil and add marinated chicken breast.
  • Stir-fry over medium heat until no longer pink in centre.
  • Add diced okra, PRB Seasoned Soy Sauce for Seafood and PRB Yellow Lantern Chilli Sauce, if desired. Continue stir-frying until chicken is cooked through, and serve immediately.

  

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

The WellBeing Team

The WellBeing Team

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