Pan Fried Pork Fillet

Sponsor Recipes: Pearl River Bridge

See the recipes below for some of the delicious creations you can make with Pearl River Bridge Superior Light Soy Sauce.

Pan-Fried Pork Fillet

Serves: 2

=R1=

Pan-Fried Salmon Fillet

Serves: 2

Pan-Fried Salmon Fillet

=R2=

Soy Sauce Chicken

Serves: 4

Soy Sauce Chicken

=R3=

Stewed Fettuccine with Celery & Seafood

Serves: 3

Stewed Fettuccine with Celery and Seafood

=R4=

Sponsor Recipes: Pearl River Bridge

By: The WellBeing Team

Discover some of the delicious creations you can make with Pearl River Bridge Soy Sauce.


Servings

Prep time

Cook time

Recipe


Ingredients

  • 1 (about 300g) pork fillet
  • 20g butter

  • Seasoning
  • 1 tbsp Pearl River Bridge Superior Light Soy Sauce
  • Pinch pepper
  • 1 tsp Pearl River Bridge Mushroom Flavoured Superior Dark Soy Sauce
  • 3 tbsp Pearl River Bridge Premium Oyster Flavoured Sauce
  • 2 tbsp Pearl River Bridge Rice Vinegar

Method


  • Drain pork fillet ON paper towel, then marinate with PRB Superior Light Soy Sauce and pepper for 1 hour.
  • Prepare sauce by mixing together PRB Mushroom Flavoured Superior Dark Soy Sauce, PRB Premium Oyster Flavoured Sauce and PRB Rice Vinegar.
  • Melt butter over low heat and pan-fry pork fillet for 2 mins on both sides.
  • Pour in sauce, cover pan and cook for 1 min, then serve.

  

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

The WellBeing Team

The WellBeing Team

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