See the recipes below for some of the delicious creations you can make with That’s Amore Cheese.
Mozzarella in Lemon Leaf with Coriander Relish & Charred Roti
Serves: 4
=R1=
Polenta Croutons with Vegetable & Milk Soup
Serves: 4
=R3=
Pear, Mascarpone & Wine Reduction
Serves: 4
=R3=
Servings
Prep time
Cook time
Recipe
Ingredients
- 25 lemon leaves
- 4 strips That’s Amore Buffalo Mozzarella, each cut into 6 large pieces
- 1 roti bread
-
- Coriander Relish
- 100g coriander, roughly chopped
- 100g rocket
- 2 garlic cloves, peeled
- 10g pine nuts
- 100mL extra-virgin olive oil
- Salt & pepper, to taste
- Lemon juice, to taste
Method
- Wash lemon leaves thoroughly and remove stalks. Wrap each mozzarella piece with a leaf and secure with skewer.
- To make relish, blend coriander, rocket, garlic and pine nuts with olive oil using highest speed on blender or food processor for 1 min. Use spatula to combine and scrape down sides, then blend again. Ensure all combined but not too fine. Season with salt, pepper and lemon juice.
- Chargrill roti and cut into pieces.
- Chargrill mozzarella lemon leaf wraps to melting point.
- To serve, spoon relish on plate and place mozzarella on top.
- Serve with roti.
Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!
