See the recipes below for some of the delicious creations you can make with Procal.
Bircher Muesli
Serves: 4
=R1=
Greek Yoghurt Green Breakfast Smoothie
Serves: 2
=R2=
Portuguese Custard Tarts
Makes: 12
=R3=
Servings
4
Prep time
Cook time
Recipe
Ingredients
- 1½ cup rolled oats
- 250mL Procal Full Cream Milk
- 2 tbsp pumpkin seeds
- 1 apple, grated
- ¼ cup orange juice
- ½ tsp orange rind, grated
- 200g Procal Greek Yoghurt
- 200g blueberries
- 200g strawberries, sliced
- 2 tbsp walnuts, roughly chopped
Method
- Combine oats, milk, pumpkin seeds, apple and orange juice in bowl.
- Cover and refrigerate overnight.
- Stir orange rind and Greek yoghurt through muesli.
- Top with blueberries, strawberries and walnuts to serve.
Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!
