See the recipes below for some of the delicious gluten-free creations you can make with Orgran.
Baked Pasta with Chorizo & Cheese
Serves: 4
=R2=
Raspberry & Quinoa Porridge with Chia Seeds
Serves: 1
=R1=
Chicken Wraps
Serves: 4
=R3=
Banana & Passionfruit Buns
Makes: 12
=R4=
Servings
Prep time
Cook time
Recipe
Ingredients
- ½ apple, sliced
- 1 tbsp blueberries
- 1 tbsp raspberries
- 1 sachet Orgran Brekki Quinoa Porridge Hot Cereal in Berry
- 140–160mL coconut milk
- ½ tbsp chia seeds
Method
- Heat small pot of water over stove.
- Cook apple, blueberries and raspberries in water until juices come out.
- In bowl, add sachet of Orgran Brekki Quinoa Porridge. Pour coconut milk into bowl until porridge is just covered.
- Stir and microwave for 1 min, or until preferred texture.
- Add apple, blueberries and raspberries to bowl of Quinoa Porridge.
- Sprinkle chia seeds on top and serve.
Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!
