Rooibos Vanilla Spiced Latte

Ingredients

• 1-2 heaped tsp Rooibos & Rose Tea
• 1 cup milk
• 1 tsp coconut oil
• 1 tsp honey
• ¼ tsp vanilla extract
• Cinnamon & nutmeg, for garnish

Method

• Pour boiling water over the Rooibos & Rose Tea in a mug and steep for 5-7 mins.
• In a saucepan, heat milk and coconut oil, adding the honey and vanilla when the milk has gently warmed. Stir.
• Froth the milk mixture to your desired consistency and pour over the brewed tea.
• Sprinkle with cinnamon and nutmeg.