There is a huge selection of different types of bread you can try that will make this simple sandwich into a gourmet treat.
Serves: 1
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Servings
1
Prep time
Cook time
Recipe
Ingredients
- 2 slices multigrain sourdough
- 1 tbsp hummus
- ½ cucumber, thinly sliced
- ¼ avocado, sliced
- 1 tbsp red onion, sliced into crescents
- Handful baby spinach leaves
Method
- Place a slice of sourdough on work surface and spread with hummus. Top with cucumber, avocado, red onion and spinach leaves, then add top slice of bread. Wrap sandwich in greaseproof paper and tie with string.
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