Servings
3
Prep time
Cook time
Recipe
Ingredients
- Tomato pizza sauce
- 6 mini pizza bases
- Organic Milk Co. Shredded Organic Cheddar
- Pineapple chunks
- Cooked ham (optional)
- Olive oil
- Basil
Method
- Add 1 tsp tomato sauce to each pizza base and spread.
- Top the pizzas with Organic Milk Co. Organic Cheddar, pineapple chunks and cooked ham.
- Drizzle with olive oil
- Bake in an air fryer at 200°C for 4 mins.
- Serve with fresh basil leaves
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