Servings
Prep time
Cook time
Recipe
Ingredients
- 120mL Giesen 0% Sauvignon Blanc
- 10mL lime juice
- 15ml sugar syrup
Method
- Pour the Giesen 0% Sauvignon Blanc into a shaker with ice.
- Add the lime juice and sugar and shake until well chilled.
- Strain into a chilled coupe glass and garnish with lime and enjoy!
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